![]() Optimal wine storage temperatures are different than ideal wine serving temperatures. The increased surface area a decanter provides wine is also used to increase a wines temperature if it came out of the cellar too cold. And secondarily, the act of pouring wine into a decanter is used to identify and avoid serving sediment in mature red wines. Like how a wine glass does, but on a much bigger scale. Foremost, it decants wine by exposing wine to lots of surface area. What Is a Wine Decanter?Ī wine decanter serves many purposes. To use one, you pour the wine through it. Wine aerators are either bottle-stopper aerators that fit into a wine bottle opening or handheld aerators that are held above or placed on the wine glass (or the wine glass with pour lines, for the disciplined among us). But this vigor means aerators aren’t suited for fragile wines like aged red wine and delicate whites. The pressurized air also accelerates evaporation by vigorously rushing through the wine. What is a Wine Aerator?Ī wine aerator is a device that forces wine through a funnel of pressurized oxygen. Are they the best of both worlds or masters of none? We shall see. We’ll show you some wine aerator decanters. ![]() Because we’re going to pop the brain right out of your gigamind. So, let’s look at what a wine aerator is, what a wine decanter is, and the ever present discussion of wine aerator vs decanter. They each also have some unique benefits that the other doesn’t. Two wine accessories, specifically: the aerator and the decanter.īoth succeed in aerating wine before you hit your perfect wine pour, but they each go about it differently. While swirling wine in a glass works just fine, there are faster and more effective ways to aerate wine and having a good understanding of what are tannins will help you along the way.
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